We are proud to introduce you to the King of the Clouds!
There are creamins that are reminiscent of home smells, some creamins with childhood flavors, and there is one creamins, a very special one, that is unlike anything you knew.
The most decadent creamin we’ve ever made -
A delicate caramelized sugar cloud rests on a high biscuit, filled with fine Belgian chocolate ganache, Ferrero Rocha ball in the center, fine milk chocolate and…. Just like a real king deserves - a touch of 24-carat gold on its head.
This is by far the perfect treat!
9 Rocher Caramel special creamins, lay softly on a crispy tartlet filled with Belgian chocolate ganache, a Ferrero Rocher, covered with milk chocolate and hazelnut.
White sugar, eggs, caramel puree, white flour, butter, baking powder, salt, corn syrup, heavy cream, dark chocolate, Ferrero Rocher and hazelnut.